Spirit Station Pier has a range of indoor and outdoor spaces, to choose from. The versatility of our rooms allows for a small intimate experience or a large group gathering. Our gorgeous bridal suite provides a quiet space to retreat and unwind amidst the excitement of the day.
Our beautiful historic venue, right on the water’s edge, is the perfect backdrop for that romantic wedding ceremony you have been dreaming of. We can host ceremonies for 200 guests on our gorgeous deck or for an unlimited number of guests under the nearby gazebo. Please contact our events coordinator for package information.
Our venue is also the perfect place to celebrate with your guests well into the night. The light sea breezes and breathtaking sunsets over the water will set the stage for your perfect day. We have a wide range of cocktail and sit down menu options to choose from (like crispy pork belly bites and baby calamari) to meet all of your needs.
With a background in fine dining and Michelin starred restaurants, Executive Chef Eric Ramos brings 15 years of culinary experience to your wedding menu. The Modern Australian cuisine is influenced by our close proximity to the water as we offer superior seafood arrangements matched with fresh seasonal produce.
The diversity and flexibility of our menu and wine lists is rivalled only by the ways in which we can serve them. Guide your guests through our culinary Experience Stations, chatter over canapés and cocktails or indulge in communal seafood feasts – our dining is as bespoke as you desire.All wedding enquiries to email@example.com